Since our ranch was first started by Charles Semlin in the 1860s to serve the BC gold rush, we have maintained the same level of dedication and passion for raising quality beef products. Jordan and Pamela’s vision is to supply families with a premium quality local product they are proud to feed their family and share with others. Continuing their dedication to generational farming, Jordan and Pamela are farming for the future, turning the rich landscapes into ethical and sustainably raised natural beef to supply consumers across British Columbia and Canada. We also work hard to honour the long-standing history of our ranch by coexisting with the local wildlife rather than disrupting their habitat.
We are proud to provide a selection of high-quality beef products to a variety of local restaurants and grocery stores throughout BC. All of our beef products are raised to meet the highest animal welfare standards and are processed federally, giving you complete peace of mind that you are purchasing the best product for you and your family.
At Semlin Valley Ranch, we work hard to ensure that our cattle are raised by our family with the values of compassionate animal care and sustainable practices. It is important to us that all of our cattle spend their lives on the open range, grazing in pastures with enough space to keep them comfortable and happy. Our cattle are also raised without the use of antibiotics or growth hormones, providing a better product that you will be happy to serve to your family or to your customers.
At Semlin Valley Ranch, we are proud to provide a range of high-quality products to local BC customers. Our cattle are raised without the use of antibiotics or growth hormones, providing a better product that you will be happy to serve to your family or to your customers.
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